The Menu


*Eating raw or uncooked fish, shellfish, eggs, poultry, or meat increases the risk of food borne illnesses

20% Gratuity will be added to any parties with 6 or more guests**


The Brunch

Served on Sundays from 11 am – 3 pm

Questions? Contact us.

Happy Hour

Happy Hour

Monday through Saturday 3:00 PM – 6:00 PM